Main Courses
-
13.95Sold Out
Irish Silverside of Beef
13.95Sold Out
Choice of Sauce:
Roast Gravy | Peppercorn -
13.95
Nevada Beef Brisket
13.95
served with a Sour Cream Dip -
11.95
Chicken Supreme Stack
11.95
Peppercorn Sauce and Tobacco Onions -
13.95
Roast Turkey & Baked Ham
13.95
Seasonal Vegetables and Roast Gravy -
14.50
Crispy Half Duck
14.50 -
10.95
Home-Made Lasagne
10.95 -
10.95
Chicken Goujons
10.95 -
13.95Sold Out
Pan Roasted Salmon Fillet
13.95Sold Out
Choice of Sauce:
Garlic Butter | Fire-roasted Red Pepper | Thai Sweet Chilli -
11.95Sold Out
Haddock & Chips
11.95Sold Out -
13.95
Chicken Enchilada
13.95
Courgettes & Onions wrapped in a Flour Tortilla,
topped with a Spicy Tomato & Basil Sauce
and glazed with Cheddar Cheese -
11.50
Vegetable Enchilada
11.50 -
11.50
Vegan Falafels
11.50
with Tahini Dressing and Naan Bread
(V)